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Chamber Vacuum Sealer VP112S

ChamberVac Sealer

Chamber Vacuum Sealer VP112S
4.5 out of 5 (based on 2 reviews) View Details

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4.5 out of 5 (based on 2 reviews) more

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Read Reviews Write A Review The SousVide Supreme ChamberVac vacuum sealer allows you to vacuum seal and package anything - including liquids and liquid-rich foods, a feat that other standard vacuum sealers are not able to perform. It works like magic! This unique system will open a whole world of additional sous vide cooking options, including soups, marinades, and even infused alcohols. It's the ultimate vacuum sealer with all of the features required by culinary professionals, but designed with the home cook in mind. Be sure to watch the video below!

An overweight shipping surcharge applies to this product. Please see our Shipping Information page for details.

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The SousVide Supreme ChamberVac Vacuum Sealer allows you to vacuum seal and package liquids and liquid-rich foods. Standard vacuum sealers operate by suction, meaning the air is vacuumed out of a vacuum bag and then the bag is sealed. However, along with air, liquids may also be pulled out of the bag, leaving a film of liquid or oil on the sealing edge of the bag, which can result in an incomplete or imperfect seal. 

The SousVide Supreme ChamberVac Vacuum Sealer uses a different technology and process. The vacuum bag is placed inside the chamber of the machine and the lid is closed. Air is sucked out of the entire chamber, not just the bag itself, allowing air pressure on both the inside and outside of the bag to remain equal and liquids to stay in the bag. The bag is then fully sealed and air is returned back into the chamber, creating a vacuum inside the bag. 

In addition, the SousVide Supreme ChamberVac Vacuum Sealer can reach a higher level of vacuum than standard suction vacuum packaging machines. This chamber vacuum sealer has a sleek, low profile design with a hinged lid that tucks neatly back over the machine to make it counter-top friendly. The easy to read pressure indicator and LCD panel make operation simple. 

• Includes 40 vacuum seal food pouches (10 of each: 6"x12", 8"x10", 10"x13", 12"x14")   
• Full 12-inch seal bar
• Compact size 
• Fold-back lid minimizes head space 
• Easy to use digital control panel 
• Vac port for canisters 
• Pump: Dry rocker piston 
• Cycle Time: 30-60 Seconds 
• Electrical Specifications:110V, 60Hz, 6Amps 
• Chamber Size: 12” x 11“ x 5” 
• Overall Dimensions: 24” x 16” x 9” 
• Weight: 57 lbs. 

Please Note: A shipping overweight surcharge ($25 US standard delivery, $40 Canada standard delivery) will be applied for this product. See shipping info for more details.

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Chamber Vacuum Sealer VP112S

Great Machine

4 out of 5

Review Details

By: - New York, US
This is an affordable chamber sealer that does its job well. It is, however, large and heavy. Make sure you have permanent counter space.
Would you recommend? Yes
Reviewed Date: 04/29/2015
Was this review helpful? Yes / No 1 of 1 visitors found this review helpful

Great for the sportsman

5 out of 5

Review Details

By: - Oregon
I hunt and fish quite a bit. I have a traditional vacuum sealer and often have a lot of problems with seals due to the liquid in fresh fish and meat. This sealer is fast, foolproof, and handles the liquids without any issue. It is much larger than it looks and heavy, but I can seal up the meat from an entire deer in less than an hour and the meat stays fresh in the freezer much longer.
Would you recommend? Yes
Reviewed Date: 12/11/2014
Was this review helpful? Yes / No 9 of 9 visitors found this review helpful

Simply Sous Vide Steak


What Customers Are Saying


Quick Start Guide

                                          The Simple Steps of Sous Vide Cooking

SousVide Supreme makes it easy to prepare gourmet foods in under 30 minutes hands on time, all with incredible flavors and nutritional benefits. Sous vide cooking requires no skill - the water oven does most of the work itself with only a few steps that even a beginner can master.

01. Season
Season food with
your favorite herbs
and spices.                      
02. Seal  
Vacuum Seal foods
in a food grade
cooking pouch.               
03. Simmer
Drop the sealed
pouch into the
water oven.                   
04. Serve
Plate directly from the
pouch or briefly sear.


                    Make Nutritious and Delicious Meals At The Push Of A Button

What's exciting about the sous vide method is that it is a unique way of cooking that yields different and better results. Foods cooked sous vide develop flavors and textures that simply cannot be duplicated using any other traditional cooking method. Cooking sous vide offers many benefits.

Incredible Taste
Natural flavor and juices are infused into the food while in the cooking pouch resulting in incomparable flavors and texture all so easily.                                      
Foolproof Results
Anyone can now cook food to perfection, and the minimal hands on cooking saves time. Like your own personal chef the SousVide Supreme cooks during the workday/overnight.          
Maximum Nutrition
Beneficial nutrients found in food are retained in the pouches, compared to traditional cooking methods where the nutrients either evaporate or are left in the pan.                                   
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