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Vacuum Sealer
Vacuum Sealer
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Be the first to review The SousVide Supreme Vacuum Sealer offers an affordable, convenient, and efficient way to seal and package foods to be cooked in the SousVide Supreme water oven or for airtight storage.
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Versatile for Many Uses:

Beyond its use in sous vide cooking, the SousVide Supreme Vacuum Sealer is indispensable for:
- keeping stored food fresh longer in refrigerator, freezer, or pantry
- securing small items for storage or shipping
- packing items water-tight for camping, backpacking, or travel



  • Powerful suction
  • Compact countertop footprint
  • Easy-to-use and easy-to-clean design
  • Two settings (important to successful sous vide cooking):
    • vacuum + seal function to remove most of the air from the cooking pouch food to ensure maximum heat transfer between the water and the food in sous vide cooking
    • quick-seal function for use without vacuum when packaging foods with liquids or marinades

Package Includes:
  • SousVide Supreme Vacuum Sealer
  • Vacuum Sealer Power Cord 
  • Vacuum Sealer User's Guide
  • 5 SousVide Supreme Vacuum Seal Quart/0.95 Liter Bags
  • 5 SousVide Supreme Vacuum Seal Gallon/3.8 Liter Bags
  • SousVide Supreme Vacuum Sealer Warranty Card


  • Model: VS2150
  • Rated voltage (V): 110-120V
  • Rated power: 110W
  • Pump power: 17W
  • Motor speed (tested with pump at normal setting): 2700RPM +/-10%
  • Heating power: 93W
  • Pump capacity: 9L/minute
  • Sealing time: 6 seconds
  • Work width: 280mm
  • Vacuum power (dry & normal setting): -0.6bar
  • Noise (1.0m distance): 75db
  • Unit size (mm): 357*155*86.6mm
  • Unit weight (Kg): 1.34
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                                          The Simple Steps of Sous Vide Cooking

Sousvide Supreme makes it easy to prepare gourmet foods in under 30 minutes hands on time, all with incredible flavors and nutritional benefits. Sous vide cooking requires no skill - the water oven does most of the work itself with only a few steps that even a beginner can master.

01. Season
Season food with
your favorite herbs
and spices.                      
02. Seal  
Vacuum Seal foods
in a food grade
cooking pouch.               
03. Simmer
Drop the sealed
pouch into the
water oven.                   
04. Serve
Plate directly from the
pouch or briefly sear.


                    Make Nutritious and Delicious Meals At The Push Of A Button

What's exciting about the sous vide method is that it is a unique way of cooking that yields different and better results. Foods cooked sous vide develop flavors and textures that simply cannot be duplicated using any other traditional cooking method. Cooking sous vide offers many benefits.

Incredible Taste
Natural flavor and juices are infused into the food while in the cooking pouch resulting in incomparable flavors and texture all so easily.                                      
Foolproof Results
Anyone can now cook food to perfection, and the minimal hands on cooking saves time. Like your own personal chef the SousVide Supreme cooks during the workday/overnight.          
Maximum Nutrition
Beneficial nutrients found in food are retained in the pouches, compared to traditional cooking methods where the nutrients either evaporate or are left in the pan.                                   
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