The following item has been added to your shopping cart:
* Subtotal does not include shipping, discounts or taxes
Though elite chefs in multi-star restaurants have relied on the sous vide technique to cook fabulous food for decades, the trend to move this “culinary secret” out of the restaurant kitchen and onto the kitchen countertop is a fairly recent phenomenon. In a short space of time, foodies and DIY gourmet cooks have eagerly embraced sous vide cooking as a means to create such perfection themselves at home. This book allows the home cook to experiment with exotic ingredients and beautiful plating, bringing out the best in whatever is being cooked. Delicious recipes for game, seafood, lamb, beef, and complementary side dishes simplify gourmet meal preparation. It's a must-have for every sous vide cook. Chef Jason Wilson, owner and executive chef of the acclaimed restaurant CRUSH, in Seattle, Washington, talks about how he uses the SousVide Supreme in his restaurant: Book details:• Soft Cover • Publisher: Paradox Press, January 2012 • 64 pages • 6.75 x 6.75 inches • Full-color photos • Step-by-step sous vide recipes
Sign up for special offers, product info, cooking tips and more.
1.877.787.6836 (9am-5pm MDT, M-F)
Email Customer Service
Follow us on Twitter
Join us on Facebook
Watch us on
Included with your purchase worth over $50.00 from SousVideSupreme.com is 1 year of Food & Wine magazine (12 issues - stated value $12). Offer valid in the U.S. for new subscribers only. Limit one subscription per household. Please allow 6-8 weeks for delivery of your first issue. After your purchase is complete, your name and address will be forwarded to the publisher to fulfill your subscription and you will receive a Welcome Letter from Food & Wine in the mail. If you do not wish to receive the magazine and would like a refund of the stated value, please mark "refund" on the letter and mail it back to:
Food & Wine,
P.O. Box 62160,
Please allow 4-6 weeks for delivery of your refund once it has been received. For information on how American Express Publishing protects your privacy, please read the AEP Privacy Statement at www.amexpub.com/privacy.